Evening Supper Menu
Served 5:30-8pm - Thursday to Saturday
Starters
Please discuss any allergies when placing your order
£6.95
SOUP OF THE DAY
Soup of the Day with Artisan Bread (gfo)
£6.95
£7.5
MUSSELS
Mussels with a Shallot leek + White Wine Cream Sauce, + Artisan Bread (gfo)
£7.5
£7
Chicken Tikka
Marinated Chicken with Toasted Flatbread Pomegranate Seeds Mint Yogurt + Mixed Leaves
£7
Mains
Please discuss any allergies when placing your order
£15.95
FLAT IRON STEAK
Flat Iron Steak with Buttered Asparagus, Chunky Chips + a Peppercorn or Blue Cheese Sauce (gfo)
£15.95
£13.95
BEER BATTERED FISH
Beer Battered Fish with Garden Peas, Chunky Chips + Homemade Tartare Sauce (gfo)
£13.95
£13.95
MUSSELS
Mussels with a Shallot leek + White Wine Cream Sauce, + Artisan Bread (gfo)
£13.95
£12.95
PAN FRIED CHICKEN BREAST
Pan Fried Chicken Breast with Brie, Cherry Tomatoes + a homemade Pesto Tagliatelle
£12.95
Vegan option £10.95
Desserts
Please discuss any allergies when placing your order
£6.95
STICKY TOFFEE PUDDING
Homemade Sticky Toffee Pudding with toffee Sauce + Vanilla Ice cream
£6.95
£6.95
CHOCOLATE CHEESECAKE
Homemade Chocolate Cheesecake with an Orange biscuit Crumb + Fresh Raspberries
£6.95
£6.50
CHEESE BOARD
3 types of Cheese With Crackers Celery Fruit + Chutney
£6.50
4 Cheese - £8.50
5 Cheese - £10.50